Grape-Nuts® Pudding w Cinnamon Whipped Cream+Nintendo Sweeps (2024)

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Shared by Amy Desrosiers | 27 Comments
Updated on January 9, 2022

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Grape-Nuts® Pudding with Cinnamon Whipped Cream. A Classic New England dessert recipe. This custard-like treat is baked in ramekins for a delicious, warm dessert.

Grape-Nuts® Pudding w Cinnamon Whipped Cream+Nintendo Sweeps (1)

Grape-Nuts® Pudding w Cinnamon Whipped Cream+Nintendo Sweeps (2)

Grape-Nuts® Pudding w Cinnamon Whipped Cream+Nintendo Sweeps (3)

. Grape-Nuts Pudding is a dessert that is super easy to make and so tasty.

Did you know that since 1897, Grape-Nuts has been a morning staple people love? It’s power-packed nutrition with a satisfying crunch. It is also whole grain, and are an excellent source of fiber and a vegan product!

Grape-Nuts® Pudding w Cinnamon Whipped Cream+Nintendo Sweeps (4)

The custard layer, and Grape-Nuts go together so perfectly.

Grape-Nuts® Pudding w Cinnamon Whipped Cream+Nintendo Sweeps (5)

Top each Grape-Nuts Pudding ramekin with some fresh, from-scratch cinnamon whipped cream and things really get yummy.

Grape-Nuts® Pudding w Cinnamon Whipped Cream+Nintendo Sweeps (6)

Our easy recipe for Grape-Nuts Pudding is a family recipe that I was introduced to me by my mother-in-law.

Grape-Nuts® Pudding w Cinnamon Whipped Cream+Nintendo Sweeps (7)

I was maybe 15 when I first tried it? It is so good when eaten warm and with a healthy dose of whipped cream.

Grape-Nuts® Pudding w Cinnamon Whipped Cream+Nintendo Sweeps (8)

Get the printable recipe for Grape-Nuts Pudding below!

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Grape-Nuts Pudding with Cinnamon Whipped Cream Dessert

A New England Classic, this warm, custardy dessert is made with Grape-Nuts Cereal, and sure to be a hit with your family.

Prep Time 5 minutes minutes

Cook Time 35 minutes minutes

Total Time 40 minutes minutes

Course Dessert

Cuisine American

Servings 6 ramekins

Calories 424cal

Author Amy Desrosiers

Ingredients

1 cup Grape Nuts Cereal soaked in warm water in the measuring cup for 5 minutes.
1/2 cup white sugar
4 cups whole milk
4 eggs large
2 tablespoons melted butter *reserve a tiny bit for buttering the ramekins
1 tablespoon vanilla extract
1/4 tsp of each: cinnamon & nutmeg
1 pinch salt

Cinnamon Whipped Cream

8 ounces heavy cream
1/4 cup confectioner’s sugar
1 tsp cinnamon

Instructions

Preheat oven to 350 degrees f.
Butter 6 medium-sized ramekins with butter.
In a large bowl, whisk the scalded milk, eggs, sugar, extract, butter, & spices.
Add moistened Grape-Nuts cereal to each ramekin.
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Pour custard mixture over each ramekin evenly (leave 1/2 inch of space at the top)
Bake for 35 mins in a water bath.
Allow to cool & firm up. You can also refrigerate these.

Whipped Cream

In a large bowl, with mixer speed on high, blend the ingredients until stiff white peaks appear (About 3-5 minutes).
Add whipped cream to a piping bag and pipe on each pudding cup.

Notes

Nutritional values may vary and are meant to be a guide.

Nutrition

About Amy Desrosiers

Hi! I am Amy! I am a former teacher, fueled by coffee, and cheese. I love photography and always have a camera handy! I might be a little obsessed with cute photography props, and Rae Dunn, but all is good! Welcome to my site! I hope you find an easy to make recipe, or product you might also love!

Reader Interactions

Comments

robin rue says
October 17, 2017 at 2:42 pm

Dang! That pudding sounds awesome. I think I am going to make some for me and the hubs this weekend.
Reply
Stacie @ Divine Lifestyle says
October 17, 2017 at 2:53 pm

That is so cool! I’ve never seen Grape Nuts used like this before. It sounds like a super tasty dessert!
Reply
Jeanette says
October 17, 2017 at 3:05 pm

I have never even thought about making Grape Nuts in a desert. That probably taste really good and health benefits are awesome.
Reply
Connie says
October 17, 2017 at 3:54 pm

I love Grape Nuts. This looks really yummy.
Reply
Jeni Hawkins says
October 17, 2017 at 4:18 pm

YUM! I love Grape Nuts and always have! I’ve never had them like this, though! Thanks!
Reply
Claudia Krusch says
October 17, 2017 at 4:46 pm

This pudding looks so delicious and easy to make. I am sure it will be a hit in my house. I will have to get the ingredients I need to make some on the weekend.
Reply
Kathy says
October 17, 2017 at 8:45 pm

Those look amazing! I need to give them a try soon. I bet they’re going to taste so good.
Reply
Liz Mays says
October 17, 2017 at 9:27 pm

This is the best idea ever! I could really go for one of these as a dessert. Grape Nuts are good with things like yogurt and pudding.
See Also
Wild Blueberry Pie with Almond Crumble Topping
Reply
Dawn Lopez says
October 17, 2017 at 9:54 pm

This is a delicious way to start the morning. It would be fun to try Grape Nuts in a recipe like this. It’s such a great flavor combo with the spices.
Reply
Randi says
October 17, 2017 at 10:00 pm

I love Grape Nuts but I haven’t had them for years … kind of forgot all about them. That pudding looks so good!
Reply
TColeman says
October 17, 2017 at 10:18 pm

This is one of my favorite cereals. I love that you have transformed it into such a great looking treat.
Reply
Cathi Crismon says
October 17, 2017 at 10:49 pm

This looks and sounds so delicious!! This will be perfect on our holiday menu. Thanks!
Reply
Dwan says
October 17, 2017 at 11:38 pm

These sound amazing. They look so delicious and I love the sprinkle of cinnamon on top.
Reply
Sarah says
October 18, 2017 at 12:27 am

Now this is my kind of breakfast! I think it would almost taste like I was eating a dessert. Yum!
Reply
Hali says
October 18, 2017 at 3:36 am

Your creation sounds delicious! Also, what a great sweepstakes!
Reply
Toni | Boulder Locavore says
October 18, 2017 at 4:03 am

That looks yum! I would love to try making this recipe!
Reply
susan5minutesformom says
October 18, 2017 at 8:43 am

What a unique breakfast idea! Grape-Nuts pudding sounds absolutely delicious.
Reply
krystal says
October 18, 2017 at 11:30 am

Wow – this is an awesome idea for a recipe! I love how the ingredients came together. That cinnamon whipped cream looks divine!
Reply
Kelly Hutchinson says
October 18, 2017 at 7:25 pm

This looks like something I could eat every day! I love Grape Nuts so much! They are my favorite cereal!
Reply
GeminiGirl says
November 18, 2019 at 5:58 pm

There are no eggs listed in Ingredients but eggs are mentioned in Instructions.
Reply
- Amy says
  November 18, 2019 at 6:01 pm
  
  Hi, sorry! It is 4 eggs!
  Reply
Susan J Mayo says
May 23, 2020 at 3:19 pm

I make grapenut pudding all the time in a casserole dish. I have never soaked the grapenuts in water but would like to try it. How much water do you use to soak them in and for how long?
Reply
- Amy says
  May 24, 2020 at 9:36 am
  
  Hello, thank you for stopping by. You fill the measuring cup with cup of cereal and then just add water to the cup. You dont want to overflow the cup, but you want the cereal to moisten.
  Reply
Anna says
January 2, 2021 at 6:15 pm

I need to watch my sugar and fat intakes. Could this recipe be modified by using Splenda and 2% milk? Thank you
Reply
- Amy says
  January 3, 2021 at 5:09 pm
  
  Hello,
  You can use these items, but I am not sure of the swap measurement for Splenda. You would have to look into that. They milk % would work though.
  Reply
Donna Larson says
January 3, 2021 at 9:57 pm

Grapenuts are excellent mixed with the cream before churning ice cream!
Reply
- Amy says
  January 4, 2021 at 11:14 am
  
  Hi Donna, You’re so right! I always get Grapenuts ice cream in the summer at the parlor!
  Reply

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